Sunday, February 10, 2008
Chocolate Truffles
8 oz. cream cheese
5 (1 oz.) squares unsweetened chocolate, melted
1 tsp. vanilla
4 c. powdered sugar
Mix all. Chill slightly. Roll into 1 inch balls. Roll in melted dark chocolate or cocoa powder. Store in a cool dry place in an airtight container.
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Don't forget that LOVE is the main ingredient in every good dish. Happy Cooking!
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Don't forget that LOVE is the main ingredient in every good dish. Happy Cooking!