Saturday, March 22, 2008

Peanut Butter Filling for Peanut Butter Cups

1 sleeve graham crackers, finely crushed
1 cup extra chunky peanut butter
1 stick butter or margarine
1/2 pound (8 oz.) powdered sugar
1 tsp. vanilla

Mix all together. Will keep in refrigerator for six months if tightly sealed.

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