This easy recipe is always a crowd pleaser!
2-3 lbs. cooked ham from the deli, shaved (Make sure you look for cooked ham or chipped ham if you live in PA!)
1 bottle Heinz Chili Sauce
gingerale ( enough to refill the chili sauce bottle)
2 tsp. mustard
1 Tbls. vinegar
2 tsp. sugar
Combine all sauce ingredients in crock pot, slice ham and add to sauce. Cook on high for about 2 hours, or low for 4-6 hours. Serve on rolls of your choice.